Effect of Germination on Vitamin C Content and Amylolytic Activity of Quinoa (Chenopodium quinoa Willd)

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منابع مشابه

Changes in phenolic composition and antioxidant activity during germination of quinoa seeds (Chenopodium quinoa Willd.)

Quinoa seed (Chenopodium quinoa Willd.) has obtained great interest in recent years due to its high nutritional value and its content of natural antioxidants and other phytochemicals with positive biological activity in humans. Their ability as health promoters depends strictly on the processing conditions to which the seeds are submitted. In this work, quinoa seeds were subjected to germinatio...

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Distribution of minerals in quinoa (Chenopodium quinoa Willd.) seeds.

The distribution of minerals in quinoa (Chenopodium quinoa Willd.) seed was examined using energy dispersive X-ray microanalysis (EDX) in combination with scanning electron microscopy (SEM). Phosphorus, K, and Mg coincided in localization in embryonic tissue. Since phytin globoids have been known to localize in protein bodies in embryonic cells of quinoa seed, it is thought that P is attributed...

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The Worldwide Potential for Quinoa (Chenopodium quinoa Willd.)

Quinoa is a highly nutritious food product, being cultivated for several thousands years in South America, with an outstanding protein quality and a high content of a range of vitamins and minerals. Other positive aspects of quinoa are the saponins found in the seed hull and the lack of gluten. Quinoa is one of the main food crops in the Andean mountains, but during recent times there has been ...

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Quinoa (Chenopodium quinoa Willd.): composition, chemistry, nutritional, and functional properties.

Quinoa (Chenopodium quinoa Willd.), which is considered a pseudocereal or pseudograin, has been recognized as a complete food due to its protein quality. It has remarkable nutritional properties; not only from its protein content (15%) but also from its great amino acid balance. It is an important source of minerals and vitamins, and has also been found to contain compounds like polyphenols, ph...

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Cardinal temperatures for seed germination of three Quinoa (Chenopodium quinoa Willd.) cultivars

Quinoa (Chenepodium quinoa Willd.) is a grain-like crop which has a high potential of crop yield under arid environments. The objective of this study was to evaluate the responses of seed germination rate and percentage to temperatures and estimate cardinal temperatures in three quinoa cultivars (i.e., Sajama, Titicaca and Santamaria). Germination of quinoa seeds were daily counted at the tempe...

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ژورنال

عنوان ژورنال: International Research Journal of Pure and Applied Chemistry

سال: 2020

ISSN: 2231-3443

DOI: 10.9734/irjpac/2019/v20i430143